We sincerely hope you will become addicted to Barbreck beef! Because the flesh is tender and not too fat, many of the cuts require minimum cooking to acquire the finest flavour. For those of you who have not yet had the good fortune to be able to buy direct from a local farm, please visit our Recipes & Tips page to help you to get the very best from your wise purchase! The online choice of cuts is not exhaustive – please e-mail or phone to enquire about any cuts you would like which aren’t listed.
£ 14.68 per pack Sirloin Steak Minimum Weight: 450g
Servings: 2 Add to Basket
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£ 10.70 per pack Popeseye Steak Minimum Weight: 450g
Servings: 2 Add to Basket
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£ 9.07 per pack Rump Steak Minimum Weight: 450g
Servings: 1-2 Add to Basket
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£ 7.89 per pack Minute Steak Minimum Weight: 450g
Servings: 2 Add to Basket
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£ 8.03 per pack Rolled Silverside Minimum Weight: 500g
Servings: 2-3 Add to Basket
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£ 7.76 per pack Rolled Topside Minimum Weight: 500g
Servings: 2-3 Add to Basket
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£ 5.46 per pack Rolled Brisket Minimum Weight: 500g
Servings: 2-3 Add to Basket
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£ 4.85 per pack Steak Mince Minimum Weight: 450g
Servings: 2-3 Add to Basket
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£ 5.90 per pack Diced Casserole Minimum Weight: 450g
Servings: 2-3 Add to Basket
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£ 5.95 per pack Braising Steak Minimum Weight: 450g
Servings: 2-3 Add to Basket
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£ 7.30 per pack Beef Olives Minimum Weight: 450g
Servings: 2-3 Add to Basket
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£ 7.30 per pack Haggis Olives Minimum Weight: 0kg
Servings: 4 Add to Basket
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Christmas & New Year Opening Hours

Farm Shop Open 9 - 6
Everyday including Christmas Eve
Re-open on 27th 9 - 5
up until Hogmany
Back to business 3rd Jan!

Seasonal Extras

Pork from Mull, Local Venison + oven ready Pheasants Plus delicious own-recipe Chipolatas & Stuffings
All available until Jan 2013

Recipes & Tips

Want a special
cut or a delicious
recipe?
More...

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