We sincerely hope you will become addicted to Barbreck beef! Because the flesh is tender and not too fat, many of the cuts require minimum cooking to acquire the finest flavour. For those of you who have not yet had the good fortune to be able to buy direct from a local farm, please visit our Recipes & Tips page to help you to get the very best from your wise purchase! The online choice of cuts is not exhaustive – please e-mail or phone to enquire about any cuts you would like which aren’t listed.